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Buy lamb direct from the farm

Reared in the Pentland Hills Regional Park, our slow-maturing, grass-fed lamb is tasty, sustainable and welfare approved. Buying from your local farm offers farm to fork traceability and also cuts out the middlemen so more money goes back into the farm and local community. We work with Quality Meat Scotland (QMS) which ensures all stages of the food chain complies with animal welfare, food safety, traceability and environmental protection standards

We sell boxes of frozen lamb ready for your freezer. Lamb boxes are excellent value for top quality meat. Half a lamb fits comfortably into a drawer of most household freezers. Each lamb box comes with a recipe book of ways to cook each cut.
Our lamb is a premium product. We do not aim to match the price of cheap, low quality supermarket meat or imported lamb but you will find our price matches other quality lamb products.

Pick up or local delivery
We are keen to keep food miles to a minimum and we therefore market our lamb mainly to local customers. You can collect your order direct from our farm office in Balerno village. Local delivery is possible within with Balerno, Currie, Juniper Green area.


Update: 31/3/2022

We are out of stock for this year. Our new season lamb will be available around September. If you would like to be contacted when lamb is available please join our mailing list. I only send 1-2 emails a year in the autumn with updates on lamb availability. Mailing list sign up link is here. https://www.easterbavelaw.com/contact




WHAT THE EXPERTS SAY

Hugh Fearnley -Whittingstall
 
Campaigner and Chef

“I’ve always said we should be eating less meat, of higher quality, and the highest possible welfare standards ... It’s right for our health, right for the planet and only fair to the millions of farm animals we raise for food.

Jamie Oliver
 
Campaigner and Chef

"When buying lamb, remember to always buy free-range or organic whenever possible. This means the animal has led a happy and healthy life, often born and reared outdoors in small numbers where it can forage and exercise as nature intended.

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